Dinnertime can be stressful for parents, especially if their children are picky eaters. On today’s edition of Family Talk, Dr. James Dobson continues discussing healthy eating habits with his guest, Ali Elliott. She shares how she educates parents to set proper guidelines for their kids’ perspective of food. Ali also explains how to regulate a child’s consumption of sugar, and why it’s important for families to eat together.
Healthy Kids, Thriving Families – Part 2
About Our Guest(s)
Ali Elliott
Ali Elliott is a registered and licensed dietitian at Thrive Pediatric Nutrition in Birmingham, Alabama. Her postgraduate fellowship focused on leadership education in adolescent health at the University of Alabama. She also served as a medical liaison with the Nestlé – Gerber Maternal and Infant Nutrition Division. Ali provides individual nutrition therapy to infants, children, and adolescents at each developmental milestone.She has particular interest in working with children with both organic and inorganic failure to thrive symptoms. She also enjoys helping young people learn to make healthy food choices. Ali and her husband, Edward, have two daughters, Fraser and Alice.
